So you say our Extra Hot isn't hot enough for you? Well check out our new flavor - made with ghost pepper!

In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest chili pepper, 400 times hotter than Tabasco sauce. In 2011 it was superseded by the Trinidad Moruga Scorpion. In March 5, 2012, some ghost peppers tested hotter than the scorpion pepper varieties - so now the ghost pepper and scorpion pepper are tied for the world's hottest pepper. Try it - if you dare!

The beef jerky is cut into bite-sized pieces and packaged in a 2.8 ounce resealable bag.